Food & Drink Editorial Team

Food & Drink Editorial Team is the collective byline for our editorial team and contributor network. Articles published under this byline or an editorial pen name are researched, written, and reviewed according to our editorial standards for clarity, consistency, and independence before publication.

A Home Cook's Introduction to Building Flavor with Aromatics

A Home Cook's Introduction to Building Flavor with Aromatics

Baking from Scratch: What New Bakers Often Get Wrong About Measuring

Baking from Scratch: What New Bakers Often Get Wrong About Measuring

Braising: The Slow-Cooking Method That Transforms Tough Cuts

Braising: The Slow-Cooking Method That Transforms Tough Cuts

Cast Iron vs. Stainless Steel: Which Pan Suits Your Cooking Style?

Cast Iron vs. Stainless Steel: Which Pan Suits Your Cooking Style?

Cooking Pasta Correctly: What the Water, Timing, and Sauce Ratio Really Mean

Cooking Pasta Correctly: What the Water, Timing, and Sauce Ratio Really Mean

Fresh Herbs vs. Dried: How to Swap Them Without Ruining a Dish

Fresh Herbs vs. Dried: How to Swap Them Without Ruining a Dish

Knife Skills That Make Everyday Cooking Faster and Safer

Knife Skills That Make Everyday Cooking Faster and Safer

Meal Prep That Actually Works for a Busy Week

Meal Prep That Actually Works for a Busy Week

Salt, Fat, Acid, Heat: What Each Element Actually Does in a Recipe

Salt, Fat, Acid, Heat: What Each Element Actually Does in a Recipe

Sheet Pan Dinners: The One-Pan Approach to Weeknight Meals

Sheet Pan Dinners: The One-Pan Approach to Weeknight Meals

Stock vs. Broth: The Difference and When It Matters

Stock vs. Broth: The Difference and When It Matters

Techniques That Work Across Dozens of Recipes Once You Learn Them

Techniques That Work Across Dozens of Recipes Once You Learn Them

The Pantry Staples Every Home Cook Should Understand

The Pantry Staples Every Home Cook Should Understand

The Truth About Cooking Oils and Smoke Points

The Truth About Cooking Oils and Smoke Points

What to Check Before You Start Any Recipe

What to Check Before You Start Any Recipe

Why Your Chicken Breast Always Comes Out Dry

Why Your Chicken Breast Always Comes Out Dry

Added Sugar vs. Natural Sugar: Is the Distinction Nutritionally Meaningful?

Added Sugar vs. Natural Sugar: Is the Distinction Nutritionally Meaningful?

Building a More Balanced Plate: A Practical Framework

Building a More Balanced Plate: A Practical Framework

Dietary Fiber: The Nutrient Most Americans Don't Get Enough Of

Dietary Fiber: The Nutrient Most Americans Don't Get Enough Of

Eating Well on a Budget: Practical Strategies That Hold Up

Eating Well on a Budget: Practical Strategies That Hold Up

Hydration Beyond Eight Glasses a Day

Hydration Beyond Eight Glasses a Day

Micronutrients: A Plain-Language Reference Guide

Micronutrients: A Plain-Language Reference Guide

Nutrition Through Every Stage of Adulthood

Nutrition Through Every Stage of Adulthood

Plant-Based Protein vs. Animal Protein: A Nutritional Comparison

Plant-Based Protein vs. Animal Protein: A Nutritional Comparison

Reading a Nutrition Facts Label Without Getting Confused

Reading a Nutrition Facts Label Without Getting Confused

The Most Persistent Nutrition Myths, Examined

The Most Persistent Nutrition Myths, Examined

The Trade-offs of Cutting Out Entire Food Groups

The Trade-offs of Cutting Out Entire Food Groups

Understanding the Mediterranean Eating Pattern

Understanding the Mediterranean Eating Pattern

What 'Ultraprocessed Food' Actually Means — and Why Researchers Keep Studying It

What 'Ultraprocessed Food' Actually Means — and Why Researchers Keep Studying It

What Macronutrients Actually Do Inside Your Body

What Macronutrients Actually Do Inside Your Body

Whole Grains vs. Refined Grains: What Changes When Wheat Gets Processed

Whole Grains vs. Refined Grains: What Changes When Wheat Gets Processed

Why Crash Diets Tend to Backfire — and What Happens Physiologically

Why Crash Diets Tend to Backfire — and What Happens Physiologically

Comfort Food Across Cultures: Why Every Cuisine Has Its Version

Comfort Food Across Cultures: Why Every Cuisine Has Its Version

Farmers Markets as Cultural Spaces: What Goes Beyond the Produce

Farmers Markets as Cultural Spaces: What Goes Beyond the Produce

Fermentation's Global Comeback and What Americans Are Rediscovering

Fermentation's Global Comeback and What Americans Are Rediscovering

Food Deserts in America: What They Are and Why They Persist

Food Deserts in America: What They Are and Why They Persist

How Regional BBQ Styles Across America Tell Very Different Stories

How Regional BBQ Styles Across America Tell Very Different Stories

Immigrant Food Traditions That Quietly Reshaped the American Table

Immigrant Food Traditions That Quietly Reshaped the American Table

Navigating a Restaurant Menu in an Unfamiliar Cuisine

Navigating a Restaurant Menu in an Unfamiliar Cuisine

Soul Food in America: Origins, Traditions, and Cultural Significance

Soul Food in America: Origins, Traditions, and Cultural Significance

Street Food Around the World and What It Reveals About Each Culture

Street Food Around the World and What It Reveals About Each Culture

Taco Tuesday vs. Taco Culture: Where the Marketing Ends and the Tradition Begins

Taco Tuesday vs. Taco Culture: Where the Marketing Ends and the Tradition Begins

The Complicated Legacy of "Fusion" Cuisine

The Complicated Legacy of "Fusion" Cuisine

The Holiday Table as a Cultural Document

The Holiday Table as a Cultural Document

The Potluck's Place in American Social Life

The Potluck's Place in American Social Life

The Social Architecture of the American Diner

The Social Architecture of the American Diner

Understanding Umami: The Fifth Taste Americans Are Still Learning to Name

Understanding Umami: The Fifth Taste Americans Are Still Learning to Name

What Americans Get Wrong About 'Authentic' Ethnic Food

What Americans Get Wrong About 'Authentic' Ethnic Food